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Prawn and Mango Salad

969594_447878451974973_1192643092_nI tend to go for fresh salads in the spring/summer and homemade soups in the winter…  I love a sweet and savory combo. Prawn and Mango Salad. 2 cups of Spinach, 1 cup of Grilled Prawns (Toss the prawns in a pan with Olive Oil, garlic, Salt & Pepper). ¼ of chopped Mango, 1 chopped red pepper,  1 Chopped/ cubed Avocado, ½ Cucumber. Drizzle with sweet chili sauce, and sprinkle with Sesame seeds,  you can add rice noodles if you fancy some more light carb’s.

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