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Very Vegan Tacos

942480_433381486758003_885174873_nThis colorful salad is delicious, nutritious and makes a great  taco filling.  In a big bowl toss together: 1 can of Black beans rinsed and drained, 1 Cup of cooked fresh or canned Corn, 1/3 Cup of Chopped red onion, 2 diced Tomatos, 1 diced Avocado. For the dressing; mix 2tbsp of Olive Oil, Salt n Pepper, 2 juices of Limes, 1 Tsp of Garlic paste. Add the dressing to the bowl of veggies, mix together and refrigerate for 30 minutes. Enjoy

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